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2: Amisfield
Brut Méthode Traditionelle
Style: Sparkling ABV: 12.5%
Character:
Complexity:
The wine shows delicate quince, peach and apricot fruit on the nose, matched with toasted brioche on the palate from the extended (26 month) tirage time. A lower dosage balances with the fresh acidity, making it a perfect apertitif style of sparkling wine